Maple Whiskey Cider
Prep time
Total time
This Maple Whiskey Cider is the perfect fall cocktail. It uses fresh apple cider and maple whiskey - also an alternative recipe with regular whiskey.
Serves: 1 Serving
  • 2 oz Whiskey and Maple Syrup Liqueur (such as Sortilege - alternative in notes)
  • 2 oz Fresh Apple Cider (not spiced)
  • ½ oz fresh squeezed lemon juice
  • 1 cinnamon stick
  • apple slices for garnish (optional)
  • ice
  1. In an ice filled martini shaker, add all ingredients except for cinnamon stick and apple slices. Shake until combined and well chilled.
  2. Pour over ice in a low ball glass, garnish with cinnamon stick and apple slices
If you do not have a maple whiskey liqueur, use 2 oz of whiskey and 1 oz of pure maple syrup. The flavor will be a stronger whiskey flavor. Add more maple syrup if you want a sweeter drink.
Recipe by Fox and Briar at