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4.86
from
7
votes
Garlic Butter Baked Salmon
Prep Time
5
minutes
mins
Cook Time
13
minutes
mins
Course:
Dinner
Cuisine:
American
Keyword:
30 Minute Dinners, fish, salmon recipes
Servings:
4
Servings
Author:
Meghan McMorrow | Fox and Briar
Ingredients
1.5
lb
salmon filet
4
tbsp
unsalted butter
softened
4
Garlic cloves
minced
1
tsp
salt
1/2
tsp
pepper
1
tbsp
fresh parsley
chopped
1
lemon
zested, then cut into wedges
Instructions
Preheat oven to 425 degrees F.
Arrange salmon on a baking sheet, pat salmon dry with a paper towel. set aside. (line baking sheet with foil for easy cleanup).
In a small bowl, mix together softened butter, garlic, salt, pepper, parsley and lemon zest.
Spread the butter mixture over the salmon.
Bake salmon for 12-15 minutes, or until internal temperature reaches 145 degrees F.
Squeeze lemon wedge over salmon before serving.
Video
Nutrition
Serving:
1
serving
|
Calories:
357
kcal
|
Carbohydrates:
4
g
|
Protein:
34
g
|
Fat:
22
g
|
Saturated Fat:
9
g
|
Cholesterol:
124
mg
|
Sodium:
659
mg
|
Potassium:
883
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
503
IU
|
Vitamin C:
17
mg
|
Calcium:
36
mg
|
Iron:
2
mg