Sausage Stuffed portobello Mushrooms
These Sausage Stuffed Portobello Mushrooms are a delicious low carb dinner! A savory sausage tomato sauce topped with gooey, melty cheese on top of an umami portobello mushroom! Make this umami bomb for dinner tonight!
Prep Time: 45 minutes
Cook Time: 15 minutes
Total Time: 1 hour
Servings: 8 Servings
* I usually only make 4 mushrooms, then save the rest of the sauce for another meal. You could also cut the sauce recipe in half if you don't want to make such a large serving.
Nutritional information is an estimate for your convenience. If you have strict nutritional needs, please do your due diligence to make sure this recipe fits your needs.