Red, White and Blue Wine Sparklers

These Red, White, and Blue Wine Sparklers are the perfect festive drink for the Fourth of July.  Refreshing and light on alcohol makes for easy drinking on a hot summer day!
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Course: Beverages, Cocktail, Drinks
Cuisine: American
Prep Time: 20 minutes
Total Time: 12 hours 20 minutes
Servings: 10 Servings
Calories: 95kcal


  • 1 750 ml bottle white wine such as Pinot Grigio
  • 1 liter sparkling water
  • 1 pound strawberries sliced
  • 1 cup blueberries
  • 1-2 apples


  • Slice the apple into thin rounds and cut out stars using a small star cookie cutter.
  • Add the apple stars, blueberries and strawberries to a pitcher and pour in the wine.  Refrigerate overnight.
  • When ready to serve, add ice to the pitcher and top with sparkling water to taste (I only used half of my sparkling water to top off the pitcher).  Alternately you could top each glass off with the sparkling water individually to make sure each glass is extra fizzy.
  • To serve, spoon some fruit into a glass filled with ice, top with wine sparkler.


You can add more or less sparkling water to your preferred taste.
Keep in mind this only uses one bottle of wine, so if you are having more than a few guests you might want to multiply the recipe.


Calories: 95kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 22mg | Potassium: 100mg | Fiber: 2g | Sugar: 6g | Vitamin A: 25IU | Vitamin C: 29mg | Calcium: 13mg | Iron: 0.3mg
Nutritional information is an estimate for your convenience. If you have strict nutritional needs, please do your due diligence to make sure this recipe fits your needs.
Did you like this recipe?Please comment, rate and share! And don’t forget to tag me on Instagram @foxandbriar AND #foxandbriar so I can see what you made!