Heat a large saute pan over medium heat. Add olive oil.
When oil is hot, add onions and garlic. Saute for 5 minutes, until starting to soften.
Add ground lamb. Brown lamb until cooked through.
Add paprika, allspice, red pepper flakes, ginger, salt and pepper. Mix until fully combined, cook for 1-2 minutes. Remove from heat and stir in fresh herbs.
In a bowl, layer Turmeric Rice, then top with some of the spiced ground lamb, tomatoes, cucumbers, hummus and feta. Sprinkle with more fresh mint and parsley if desired.