Ingredients
- 2 ounces Tequila blanco
- 1 ounce triple sec
- 3/4 ounce fresh lime juice
- 3/4 ounce simple syrup optional, to taste
- kosher salt for rim
- lime slices for garnish
Instructions
- Place kosher salt on a small plate. Run a slice of lime all the way around the rim of a lowball glass, then dip rim in kosher salt. Fill glass with ice and set aside.
- Add all ingredients except for salt to a cocktail shaker filled with ice. Shake vigourously to fully combine and chill. Strain margarita into prepared glass. Garnish with a slice of lime if desired.
Notes
To make simple syrup, combine equal parts granulated sugar and water in a sauce pan over low heat, stir until sugar has dissolved. Allow to cool and store in a sealed container in the refrigerator.
Nutrition
Serving: 1drink | Calories: 281kcal | Carbohydrates: 26g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 16mg | Sugar: 25g | Vitamin C: 6mg | Iron: 1mg
Nutritional information is an estimate for your convenience. If you have strict nutritional needs, please do your due diligence to make sure this recipe fits your needs.
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