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–+ servings

Coconut Shrimp Salad with Peanut Sauce Dressing and Mango Salsa

This delicious and tropical Coconut Shrimp Salad is topped with a fresh mango salsa and the most addictive peanut sauce dressing ever!
5 from 3 votes
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Course: Dinners, Salads
Cuisine: Asian
Keyword: 30 Minute Dinners, Dairy Free, Spring Recipes, Summer Recipes, Weeknight Dinners
Prep Time: 12 minutes
Cook Time: 18 minutes
Total Time: 30 minutes
Servings: 4 Servings
Calories: 299kcal
Author: Meghan McMorrow | Fox and Briar

Ingredients

For The Salad:

  • 1 pound Baked Coconut Shrimp Follow Recipe HERE to make them
  • 10 cups kale and cabbage slaw mix or chop your own
  • Peanut Sauce Dressing see below
  • Mango Salsa see below

For The Peanut Sauce Dressing:

  • ½ cup natural peanut butter
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon rice vinegar
  • 2 tablespoons brown sugar
  • 1-3 teaspoons chili garlic sauce to taste
  • juice of half a lime about 1 tablespoon
  • 2-3 garlic cloves pressed or grated
  • 1- 2 inch piece of fresh ginger root peeled and grated (1-2 Tablespoons worth)
  • 2-4 tablespoons warm water

For The Mango Salsa:

  • 1 mango diced
  • 1/4 cup red onion diced
  • 1/2 jalapeno diced
  • 1 tablespoon lime juice
  • 1 tablespoon cilantro chopped
  • 1/8 teaspoon salt

Instructions

  • Make Baked Coconut Shrimp (Recipe HERE)
  • Whisk together peanut sauce dressing and toss half of it with the kale and cabbage slaw, reserve the other half for drizzling.
  • Mix together ingredients for the mango salsa
  • To assemble the salad, make a bed of the peanut kale and cabbage slaw, top with 4-6 of the coconut shrimp, then spoon the mango salsa over the salad.  Drizzle with more peanut sauce dressing.

Nutrition

Calories: 299kcal | Carbohydrates: 32g | Protein: 11g | Fat: 17g | Saturated Fat: 4g | Sodium: 584mg | Potassium: 627mg | Fiber: 7g | Sugar: 21g | Vitamin A: 635IU | Vitamin C: 83.7mg | Calcium: 96mg | Iron: 1.7mg
Nutritional information is an estimate for your convenience. If you have strict nutritional needs, please do your due diligence to make sure this recipe fits your needs.
Did you like this recipe?Please comment, rate and share! And don’t forget to tag me on Instagram @foxandbriar AND #foxandbriar so I can see what you made!