Heat a large skillet over medium high heat. Add the oil.
When oil is hot, add the onion and bell peppers, season with a bit of salt. Cook, stirring often, until soft and starting to turn golden, 8-10 mins.
Add the garlic and cook until fragrant, about 30 seconds.
Push onions and peppers to the outside edges of the pan, leaving space in the middle. Add the ground turkey, and brown, mixing in the onions and peppers until cooked through, 5-10 minutes.
Add the taco seasonings and stir until fully incorporated.
Add the salsa and cook for 1-2 minutes.
Add the cauliflower rice and stir until fully incorporated. Cook until cauliflower rice is tender, 2-3 minutes.
Taste and season with more salt if needed.
Garnish with cilantro if desired, serve.
You can use store bought or homemade cauliflower rice.I used my own taco seasoning which I prefer, but you can use your favorite taco seasoning if you want. Keep in mind some store bought taco seasonings have a very high salt content, so may make the dish saltier than intended. *All nutrition information is an estimate using free services available to anyone. This information is provided as a courtesy and should not be construed as a guarantee. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. Under no circumstances will foxandbriar.com be responsible for any loss or damage resulting for your reliance on nutritional information.