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Learn how to make your own taco seasoning! I'll never buy store bought again! So much cheaper, healthier and tastes better!

DIY Taco Seasoning

5 from 2 votes
Print Pin
Course: Seasonings
Cuisine: Mexican
Keyword: Cinco De Mayo, Gluten Free, Quick Recipes
Prep Time: 5 minutes
Total Time: 5 minutes
Calories: 58kcal
Author: Meghan McMorrow | Fox and Briar

Ingredients

  • 1 tablespoon Chili Powder
  • 2 teaspoons paprika I like to use smoked paprika
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes

Instructions

  • Mix all spices together.
  • Store in a glass container with a lid.

Notes

Makes about 3 tablespoons.

Nutrition

Calories: 58kcal | Carbohydrates: 11g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Sodium: 729mg | Potassium: 283mg | Fiber: 5g | Sugar: 1g | Vitamin A: 4490IU | Calcium: 77mg | Iron: 4.3mg
Nutritional information is an estimate for your convenience. If you have strict nutritional needs, please do your due diligence to make sure this recipe fits your needs.
Did you like this recipe?Please comment, rate and share! And don’t forget to tag me on Instagram @foxandbriar AND #foxandbriar so I can see what you made!