Slow Cooker Mexican Shredded Beef
This all purpose Slow Cooker Mexican Shredded Beef is great for tacos, burritos and more! Quick and easy prep work and the crock pot does the rest.
Prep Time: 15 minutes
Cook Time: 9 hours
Total Time: 9 hours 15 minutes
Servings: 10 Servings
This type of meat will get tender buy cooking low and slow. If it seems too tough when you think it is done, try cooking for another 30-60 minutes, then check again. The longer you cook it, the more tender it will get.
Nutritional information is an estimate for your convenience. If you have strict nutritional needs, please do your due diligence to make sure this recipe fits your needs.