Rosé Raspberry Sorbet Mimosas

Rosé Raspberry Sorbet Mimosas are a fun cocktail for Mother’s Day, bridal showers, brunch or just a girls get together.  These girly cocktails are so easy to make and everyone will love them!

It’s Friday!  And PSA – Mother’s Day is SUNDAY!  Mother’s Day is a pretty emotionally loaded day for many people.  If you are lucky enough to have your mom in your life, be sure to celebrate her.  If you are lucky enough to BE a mom and have your children here to celebrate you, treasure that. For people who have lost their mothers, or their children – be tender with yourself this weekend.  And that is all the heavy, emotional stuff I will throw at you today. ❤❤❤  Back to these Rosé Raspberry Sorbet Mimosas.
Watch the video of how to make these Rosé Raspberry Sorbet Mimosas here!

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No matter how Mother’s Day makes you feel, you may or may not want a cocktail (or two!).  I had a Sorbet Mimosa when I went out to brunch a few weeks ago and was like “Mind.  Blown.”   I decided to try these Rosé Raspberry Sorbet Mimosas because I love rosé and I love raspberries and I obviously love mimosas.  These would be great drinks to serve at a brunch, bridal shower, baby shower (for the non-pregs, obviously), or girls night.

Not only are these Rosé Raspberry Sorbet Mimosas fun, but they are so easy too!  Seriously, place a scoop of sorbet in a flute, top with champagne – could it get any easier?  I garnished with rosemary, but I think mint would be really great too.  Also you could skip the garnish if you don’t have any fresh herbs on hand.  What is your favorite brunch cocktail?  And how do you plan on taking care of your mom – or yourself – on Mother’s Day?

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Rosé Raspbery Sorbet Mimosas

By Meghan McMorrow | Fox and Briar

5 from 10 votes

Prep 1 minute min

Total 1 minute min

Servings 8 Servings

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Rosé Raspberry Sorbet Mimosas are a fun cocktail for Mother's Day, bridal showers, brunch or just a girls get together.  These girly cocktails are so easy to make and everyone will love them!

Ingredients 

1x2x3x

• ▢ 1 bottle Rosé Champagne/sparkling wine
• ▢ 1 pint raspberry sorbet
• ▢ fresh herbs for garnish such as rosemary or mint (optional)

Instructions 

• To make one drink: Place one small scoop of sorbet into a champagne flute, top with champagne.  Garnish with herbs if using.  Serve immediately.

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Breakfast, Brunch, Drinks

Cuisine: American

Did you like this recipe?Please comment, rate and share! And don’t forget to tag me on Instagram @foxandbriar AND #foxandbriar so I can see what you made!